Please note that our entrance has moved to Portland Street Behind the Scholastic Building. We look forward to your visit.
Buca Osteria & Enoteca opened in 2009 and since then Chef Director Rob Gentile and Chef de Cuisine Andrew Halitski have been internationally celebrated for Buca's locally sourced, constantly changing menu. Ingredients are seasonal and source specific where the “nose to tail” philosophy of cooking is embraced. Guests are drawn to return for the warm hospitality and artisanal fare, including famed house-cured meats, pizza, and pasta, inspired by the classic traditions of Italy with a contemporary culinary touch. Consistently rated one of Canada’s top restaurants by critics since its opening, Buca is a modern classic built on the perfect balance of old world and new.
HOURS OF OPERATION:
Monday: 5:00pm - 10:00pm
Tuesday: 5:00pm - 10:00pm
Wednesday: 5:00pm - 10:00pm
Thursday: 5:00pm - 11:00pm
Friday: 5:00pm - 11:00pm
Saturday: 5:00pm - 11:00pm
Sunday: 5:00pm - 10:00pm
Please note that our entrance has moved to Portland Street.
Behind the Scholastic Building. We look forward to your visit.
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